Skip to toolbar
  • Home
  • Browse All
  • Search
  • My History
  • Login
  • Upload
  • Crowdsource
  • More
  • Contact Us
  • Login
  • Register
  • Voting Results
1401
Open/Close Toolbox
    Format: Research Showcase
    Parent Collection
    • Research Showcase
    Recollections
    Add
    no stories yet
    Copyright
    2This work is licensed under a Creative Commons Attribution-Noncommercial 3.0 New Zealand License
    This licence lets you remix, tweak, and build upon our work noncommercially and although your new works must also acknowledge us and be noncommercial, you do not have to license the derivative works on the same terms.
    Tweet this on TwitterShare this on FacebookShare this on LinkedInShare this on TumblrShare this via email
    Tools
    DownloadAdd to My CollectionLike this itemContact us about thisCitation for this item
    Login | Register
    Browse Our CollectionsDiscover Our StoriesExplore Our Heritage

    Menu

    • Browse Our Collections
    • Discover Our Stories
    • Explore Our Heritage
    Previous: Focus on immune response offers promiseNext: Researching for ‘next generation’ dairy farming systemsResearch Showcase
    Previous Image
    Image 1
    • Image 1
    • Image 2
    Select
    Next Image

    The ‘Lincoln experience’ transforms through red wine research

    Expand/collapse
    DescriptionThe ‘Lincoln experience’ transforms through red wine research Research by staff and postgraduate students at Lincoln University’s Centre for Viticulture and Oenology has put the University at the forefront of understanding the nature of red wines, particularly Pinot noir. Project: Pinot noir wine. Researchers: Dr Roland Harrison, Dr Elizabeth Tomasino, Dr Belinda Kemp, Stephanie Reboul, Jason Breitmeyer, Dr Glen Creasy, Associate Professor Rob Sherlock, Dr Richard Sedcole, Dr Sharon Forbes, Dr David CohenCorporate AuthorLincoln UniversityPersonE. TomasinoB. KempS. ReboulJ. BreitmeyerG. CreasyR. SherlockR. SedcoleS. ForbesD. CohenOrganisationLincoln UniversityFaculty of Agriculture & Life SciencesDate2013-2014Keywordsred wineviticultureoenologypinot noirresearchFilenameThe ‘Lincoln experience’ transforms through red wine researchSourceTransform 2013-2014, pages 24-25.Item Reference0001145
    Lincoln University Living Heritage: Tikaka Tuku Iho (4th Oct 2019). The ‘Lincoln experience’ transforms through red wine research. In Website Lincoln University Living Heritage: Tikaka Tuku Iho. Retrieved 23rd Mar 2023 02:40, from https://livingheritage.lincoln.ac.nz/nodes/view/1401
    Content on this site is available for reuse | Contact us
    Privacy Policy | Terms of Use
    Content on this site may be subject to Copyright, please contact Lincoln University Living Heritage: Tikaka Tuku Iho before any reuse if you are unsure.
    RECOLLECT is Copyright © 2011-2023 by Recollect Limited | Page rendered in 1.8112 seconds